Join us in support of Mount Gretna School of Art’s Edible Landscape fundraising gala.
Farm-to-table Hors d'oeuvres, local beer and wine. Auction items. Tickets are $100.
RSVP by July 29th so we can let the chef know how much food to prepare.
GET TICKETS HERE: https://www.brownpapertickets.com/event/4293869
Chef Kevin Brown of Trattoria Fratelli invents another original menu served on the grandest porch in Mt Gretna: 14 Muhlenberg Avenue, Mount Gretna, PA 17064
MENU (subject to change):
Vegan:
hummus-stuffed peppadew peppers
cherry tomato castelvetrano olive skewers
crimini mushrooms stuffed with ratatouille
sage and black pepper caramelized chestnuts
Protein & Dairy:
pastrami-cured salmon on cucumber
clams casino
ahi tuna poke in sesame tart
pepato cheese and grape
chilled grilled shrimp, cucumber yogurt
mozzarella and herb arancini, peach “ketchup”
grass-fed beef meatballs, spiced tomato sauce
lamb lollipop chops, cherry poblano relish
mini italian cookies
Drinks:
non-alcoholic tea spritzer
local wine and beer
Auction items and artwork for sale.
call 717-823-8367 for advance tickets